Rotisserie chicken has been around since medieval times, but thankfully, we no longer have to roast it over an open fire.

Today, we mix Mexican and Thai cuisine in this recipe for crispy tacos topped with chicken and satay sauce. The base is very simple: wheat pancakes baked in the oven. For the filling, we used chicken ...

In a medium bowl, combine chicken, sliced onion and Korean barbecue sauce. Toss to coat and set aside while preparing remaining ingredients, at least 10 minutes. In a medium bowl, mix together chopped ...

For this seriously delicious taco recipe (full recipe and instructions here), you’ll need skinless chicken thighs, salt and pepper, scallions, garlic, pineapple juice, hot sauce, honey, and tortillas.

Chicken recipes are the first dinner links to disappear once the week gets busy. This collection keeps the useful ones ...