Look no further than Italian-style baked eggs in tomato sauce. This single-serve shortcut baked eggs recipe is put together in no time but tastes surprisingly complex and has a depth of flavor. That's ...

Parmesan is one of the healthiest cheeses you can buy. Its nutritional qualities and pungent, tangy flavor pairs perfectly with many different foods, so it's no wonder that we have this many ...

Elevate your breakfast game with these irresistible Baked Eggs in Tomato Cups with Fresh Basil and Parmesan. This easy-to-make, gourmet recipe combines the freshness of ripe tomatoes with the creamy ...

First, cut the eggplants in half lengthwise and place them on a large, greased, shallow baking pan. Then in a 2-cup measuring cup, combine the oil and the garlic and combine the mixture well. When the ...

Makes one 10-inch tart or enough to serve 4 We wait impatiently for native tomatoes to ripen, but you can get a head start with cocktail tomatoes. They're larger than cherry or grape tomatoes, with a ...

Have you ever noticed how many kinds of canned tomatoes crowd the average supermarket shelf? There are crushed and diced tomatoes, whole, peeled and puréed varieties. How’s a busy shopper to choose?

1. In a large bowl, combine the beans and cold water to cover by several inches. Set aside overnight. 2. Drain and rinse the beans with cold water. In a large flameproof casserole, combine the beans ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When shopping, you'll typically find sun-dried tomatoes sold two ways: dry-packed in bags or jarred and ...

Preheat oven to 400 degrees. In a saucepan or kettle, set 4 cups water to boil. Lightly oil a 9-by-13-inch baking dish. Arrange half the pasta in a single layer in dish. Top with one-third the ...