The interest in all things gluten-free helped get me thinking about eggplant lasagna, in which the eggplant takes the place of pasta. Eggplants — also known as aubergines — come in various colors and ...

The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable. Ingredients EGGPLANT: • 2 ...

The interest in all things gluten-free helped get me thinking about eggplant lasagna, in which the eggplant takes the place of pasta. Eggplant (provided you don’t deep-fry it) is low in calories, so ...

1. Slice Eggplant into 1/4 inch slices. Lay sliced eggplant on paper towel & sprinkle generously with salt. Let set for a minimum of 1 hour. 2. Prepare your favorite Marinara Sauce. (Check out ...

For many years, Drummond explored vegetarianism. She eschewed meat but changed her lifestyle after meeting and falling in love with cattle rancher Ladd Drummond. However, she hasn’t left her love for ...

Traditional Italian lasagna is great, but we can enhance it with easy additions. These upgrades add flavor, texture, and ...

I’d take my mom's version over the classic any day. Lasagna is the ultimate comfort meal. Cheesy, saucy, and warm, it’s exactly the sort of thing I want to eat when I’m sick, sad, or healing—but not ...

Oliver’s “scruffy” eggplant skillet lasagna is much easier to put together than the traditionally layered dish, and the fact that you don’t have to boil the noodles ahead of time makes this recipe so ...

One of the best things about owning a mandolin is the ability to make super-thin, even slices of vegetables for casseroles. Every holiday you can able to whip out a potato gratin that will have your ...