There's nothing like the smell of warm apples and cinnamon filling your kitchen. This Old-Fashioned Apple Crisp Recipe i ...

This Thanksgiving, wow your guests with innovative desserts that go beyond the traditional pie. From a pumpkin cream tiramisu ...

To assemble: Spread approximately 2 cups of the crisp over the bottom of the prepared pan and press it flat. Pour the apple ...

Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

(It’s not to be confused with apple crisp, which is similar but has oats mixed into the topping.) In my book, a really good apple crumble tops the charts of not just apple desserts, but also all ...

Upon first glance, this seems to be an apple dessert like any other ... To make the topping, combine the flour, sugars, salt, oatmeal, and cold butter in the bowl of an electric mixer fitted ...

4. Once done frying, pour the cup of water into the skillet and mix it with the apple slices. 5. Let the apples simmer while you make the crisp topping. Make sure to keep tabs on your skillet to ...

It turns out, quite a lot! This apple crisp is delightfully simple. No flour, no refined sugar—just a topping made from oats, brown butter, maple syrup, and a blend of spices including cinnamon ...

Apple Crisp is in the oven ... an 8”x8” backing dish and set aside. To prepare the topping, in a medium bowl whisk together the oats, flour, sugar, and cinnamon. Add the applesauce and ...